Dublin is a small town - very friendly and the food excellent. For me, it feels very scandinavian.
On our first night we ate at the Town bar and grill - Claire Balding was in there so it must be good! Excellent steak and a duck egg starter with lovely wine. Service was amazing.
We shopped in Grafton Street the next day and had a Guinness and Sandwich lunch washed down with a Jameson Crested Ten whiskey chaser!
That night we partied hard at the Royal Irish Yacht Club founded by the marquis of Anglesey not long after Waterloo. Hog roast and yet more Guinness. It's funny but in Ireland you forget that Guinness is beer!
One thing to note is that the new airport is excellent - illy coffee served at the champagne bar!
We slept on the plane and got home on time - funny I don't really fancy a Guinness now!
Monday, October 29, 2012
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